The Battle of the Butchers 2025 was held at the Great Yorkshire Show 8th to 11th July. Organised by Danny Upson, Sales & Marketing Director for Dalziel Ltd, the competition was a huge success, featuring apprentices on day one and pairs of experienced butchers on days two and three. The overall winners being Radford Butchers who were the 2024 defending champions.
The Institute of Meat was invited to organise judging criteria and the judges all of whom are current members.
KEITH FISHER (Head Judge) – Known for his awe-inspiring knowledge and experience, Keith is a director of the Institute of Meat. His passion for the craft and dedication to promoting excellence in butchery make him a natural choice to lead the judging panel.
ROGER KELSEY – a veteran in the London butchery scene. With his wealth of experience and past role as CEO of the national craft butchers, Roger brings a deep understanding of the intricacies involved in bringing the absolute best to customers’ plates.
VIV HARVEY – world-renowned butcher and demonstrator. With his international experience and undeniable skill, Viv is a true force to be reckoned with. His passion for showcasing the art of butchery through captivating demonstrations is unparalleled.
DAVID GIGLI – past president of the National Craft Butchers and business owner of Gigli’s Butchers & Bakers in St. Annes.
Judges, left to right, Keith Fisher, Roger Kelsey, Viv Harvey, David Gigli
The Institute of Meat is proud and privileged to be associated with this event which involved the high level of practical butchery skills that were demonstrated to the farming community that attended the show.